Lunch Menu

Lunch

12-5


Olives
£2, Habas, Fritas & Dips £7.50, Samphire’s Antipasti for 2 £18.95

Soup & sourdough

£5.95

Cavolo nero and lovage pappardelle

with smoked Twineham Grange

£7.95/13.95

Dosa Spiced Potato Cake

with fermented chilli & fried duck egg

£14.95

Courgette & goats cheese fritters

with romesco & shaved fennel

£13.95

Samphire’s Fish Pie

£13.95

Day-Boat fish of the day

Please ask

24 hour featherblade of beef

with truffle mash & broccoli

£15.95

Laughton’s Farm duck leg

   with Provencal potatoes                                            

£15.95

Pan-fried fishcakes

with Windmill Farm leaves & tartare sauce                                  

£12.95

Mussels

with cider, garlic & thyme

£15.95/8.95