Sunday

Sample Sunday Menu

12-5

Soup of the day with sourdough

£5.95

Bread & olives

£7.25

Smoked duck, miso pistachios & pickled shallots

£7.95

Gnocchi with wild mushrooms, tarragon, smoked Twineham Grange

& Jerusalem artichoke

£8.95/£13.95

Squid, sobrasada & capers

£9.95

Curried cauliflower pannacotta with lime pickle

£6.95

Smoked Kentish Ranger chicken croquettes with maple mustard & pickled beets

£8.95

Gin cured salmon with soda bread and St. Clements butter

£8.95

…………

Dosa-spiced potato cake, fried duck egg, baby spinach & fermented chilli
£13.95

Half pheasant, home-smoked pancetta, Alouette potatotes, purple sprouting broccoli

£14.95

Maple & ginger roasted squash with dukka and greens

£13.95

Skrei cod, Annabelles, seasonal greens & anchovy hollandaise

£18.95

Roast of the Day